Cheese and Tomato Pasta

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. Cook pasta according to package instructions and set aside.
  2. In a large pan, heat olive oil over medium heat.
  3. Add garlic, ginger, and hot pepper and sauté for 2 minutes.
  4. Add cherry tomatoes and cook for another 5 minutes.
  5. Add ham and arugula, cook until arugula is wilted.
  6. Add cooked pasta and grated cheese, mix well until cheese is melted.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy!

Dietary Tags

Recipe By:

Chef AI

Cheese and Tomato Pasta

Ingredients

  • 200g pasta
  • 1 cup cherry tomatoes, halved
  • 1 cup arugula
  • 100g cheese, grated
  • 100g ham, diced
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1 hot pepper, diced
  • 2 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. Cook pasta according to package instructions and set aside.
  2. In a large pan, heat olive oil over medium heat.
  3. Add garlic, ginger, and hot pepper and sauté for 2 minutes.
  4. Add cherry tomatoes and cook for another 5 minutes.
  5. Add ham and arugula, cook until arugula is wilted.
  6. Add cooked pasta and grated cheese, mix well until cheese is melted.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy!