Spicy Potato and Pepper Rice Bowl

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add potatoes and cook until golden brown, about 10 minutes.
  3. Add onions, garlic, and bell peppers. Cook for another 5 minutes until vegetables are tender.
  4. Stir in paprika, cayenne pepper, salt, and pepper.
  5. Add cooked rice to the skillet and mix everything together until heated through.
  6. Serve hot and enjoy!

Dietary Tags

Recipe By:

Chef AI

Spicy Potato and Pepper Rice Bowl

Ingredients

  • 2 cups cooked rice
  • 2 large potatoes, diced
  • 2 bell peppers, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste

Directions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add potatoes and cook until golden brown, about 10 minutes.
  3. Add onions, garlic, and bell peppers. Cook for another 5 minutes until vegetables are tender.
  4. Stir in paprika, cayenne pepper, salt, and pepper.
  5. Add cooked rice to the skillet and mix everything together until heated through.
  6. Serve hot and enjoy!