Beet and Chickpea Wraps

Units:
Servings: Prep Time: 15 Cook Time: 15

Ingredients

Directions

  1. In a bowl, mash chickpeas with a fork and season with salt and pepper.
  2. Spread hummus on each wrap, top with chickpeas, beets, and pickles.
  3. Roll up the wraps and serve.
  4. Enjoy!

Notes

You can add some sliced avocado for extra creaminess.

Dietary Tags

Recipe By:

Chef AI

Beet and Chickpea Wraps

Ingredients

  • 1 can chickpeas, drained and rinsed
  • 2 medium beets, roasted and sliced
  • 1/2 cup hummus
  • 4 whole wheat wraps
  • 1/4 cup chopped pickles
  • Salt and pepper to taste

Directions

  1. In a bowl, mash chickpeas with a fork and season with salt and pepper.
  2. Spread hummus on each wrap, top with chickpeas, beets, and pickles.
  3. Roll up the wraps and serve.
  4. Enjoy!