Stuffed Tomatoes

Units:
Servings: Prep Time: 20 Cook Time: 10

Ingredients

Directions

  1. 1. Cut the tops off tomatoes and scoop out the insides.
  2. 2. Mix the tomato pulp with lettuce and pickles.
  3. 3. Stuff the tomato shells with the mixture.
  4. 4. Bake at 350°F for 10 minutes.

Notes

A delicious and healthy dinner option.

Dietary Tags

Recipe By:

Chef AI

Stuffed Tomatoes

Ingredients

  • 4 tomatoes
  • lettuce
  • pickles

Directions

  1. 1. Cut the tops off tomatoes and scoop out the insides.
  2. 2. Mix the tomato pulp with lettuce and pickles.
  3. 3. Stuff the tomato shells with the mixture.
  4. 4. Bake at 350°F for 10 minutes.