Beet and Potato Salad

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Boil beets and potatoes until tender.
  2. Dice beets and potatoes.
  3. Mix with chopped pickles and lettuce.
  4. Toss with vinaigrette.

Notes

Chill before serving for best flavor.

Dietary Tags

Recipe By:

Chef AI

Beet and Potato Salad

Ingredients

  • 2 beets
  • 2 potatoes
  • 1/4 cup pickles
  • lettuce
  • vinaigrette

Directions

  1. Boil beets and potatoes until tender.
  2. Dice beets and potatoes.
  3. Mix with chopped pickles and lettuce.
  4. Toss with vinaigrette.