Curried Lentil and Spinach Soup

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. Heat coconut oil in a pot, sauté onion until translucent.
  2. Add curry powder, cook for 1 minute.
  3. Add lentils and broth, bring to a boil, then simmer for 15 minutes.
  4. Stir in spinach, cook until wilted, season with salt and pepper.

Notes

Top with fresh cilantro for extra flavor.

Dietary Tags

Recipe By:

Chef AI

Curried Lentil and Spinach Soup

Ingredients

  • 1 cup red lentils
  • 4 cups vegetable broth
  • 2 cups spinach
  • 1 onion, chopped
  • 2 tbsp curry powder
  • 1 tbsp coconut oil
  • Salt and pepper to taste

Directions

  1. Heat coconut oil in a pot, sauté onion until translucent.
  2. Add curry powder, cook for 1 minute.
  3. Add lentils and broth, bring to a boil, then simmer for 15 minutes.
  4. Stir in spinach, cook until wilted, season with salt and pepper.