Sweet Potato and Kale Stir-fry

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Heat olive oil in a pan, add sweet potatoes, cook until tender.
  2. Add kale and garlic scapes, cook until kale is wilted.
  3. Stir in soy sauce, season with salt and pepper, serve hot.

Notes

Serve with grilled tofu for added protein.

Dietary Tags

Recipe By:

Chef AI

Sweet Potato and Kale Stir-fry

Ingredients

  • 2 sweet potatoes, peeled and diced
  • 1 bunch curly kale, chopped
  • 1/2 cup chopped garlic scapes
  • 2 tbsp soy sauce
  • 2 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. Heat olive oil in a pan, add sweet potatoes, cook until tender.
  2. Add kale and garlic scapes, cook until kale is wilted.
  3. Stir in soy sauce, season with salt and pepper, serve hot.