Parsley and Avocado Toast

Units:
Servings: Prep Time: 5 Cook Time: 5

Ingredients

Directions

  1. Toast bread slices until golden.
  2. Mash avocados, mix with parsley, salt, and pepper.
  3. Spread avocado mixture on toast, serve immediately.

Notes

Top with poached eggs if desired.

Recipe By:

Chef AI

Parsley and Avocado Toast

Ingredients

  • 4 gluten-free bread slices
  • 2 ripe avocados
  • 1/4 cup chopped Italian parsley
  • Salt and pepper to taste

Directions

  1. Toast bread slices until golden.
  2. Mash avocados, mix with parsley, salt, and pepper.
  3. Spread avocado mixture on toast, serve immediately.