Lentil and Squash Soup

Units:
Servings: Prep Time: 10 Cook Time: 25

Ingredients

Directions

  1. Sauté onion in a pot until soft.
  2. Add squash, lentils, and cumin.
  3. Pour in broth, bring to a boil.
  4. Simmer for 25 minutes until lentils are tender.

Notes

Blend for a smoother texture.

Recipe By:

Chef AI

Lentil and Squash Soup

Ingredients

  • 1 cup lentils
  • 1 cup diced squash
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 1 tsp cumin
  • Salt and pepper to taste

Directions

  1. Sauté onion in a pot until soft.
  2. Add squash, lentils, and cumin.
  3. Pour in broth, bring to a boil.
  4. Simmer for 25 minutes until lentils are tender.