Beet Top and Lentil Dal

Units:
Servings: Prep Time: 10 Cook Time: 25

Ingredients

Directions

  1. Sauté onion until soft.
  2. Add tomatoes, curry powder, and lentils, cook for 3 minutes.
  3. Pour in broth, simmer for 20 minutes.
  4. Stir in beet tops, cook until wilted.
  5. Season with salt, serve hot.

Notes

Serve with rice or bread.

Dietary Tags

Recipe By:

Chef AI

Beet Top and Lentil Dal

Ingredients

  • 1 cup lentils
  • 2 cups beet tops, chopped
  • 1 onion, chopped
  • 2 tomatoes, chopped
  • 1 tbsp curry powder
  • 2 cups vegetable broth
  • Salt to taste

Directions

  1. Sauté onion until soft.
  2. Add tomatoes, curry powder, and lentils, cook for 3 minutes.
  3. Pour in broth, simmer for 20 minutes.
  4. Stir in beet tops, cook until wilted.
  5. Season with salt, serve hot.