Tomato Basil Risotto

Units:
Servings: Prep Time: 10 Cook Time: 30

Ingredients

Directions

  1. Sauté onion in oil until soft.
  2. Add rice and cook for 2 minutes.
  3. Gradually add broth, stirring until absorbed.
  4. Stir in tomatoes and basil before serving.

Notes

Creamy and flavorful.

Dietary Tags

Recipe By:

Chef AI

Tomato Basil Risotto

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 1 cup arborio rice
  • 4 cups vegetable broth
  • 2 cups tomatoes, chopped
  • 1/4 cup basil, chopped

Directions

  1. Sauté onion in oil until soft.
  2. Add rice and cook for 2 minutes.
  3. Gradually add broth, stirring until absorbed.
  4. Stir in tomatoes and basil before serving.