Grilled Chicken and Napa Cabbage Salad

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. Marinate chicken in soy sauce for 10 minutes.
  2. Grill chicken until fully cooked, then slice.
  3. Combine napa cabbage, sweet peppers, and grape tomatoes in a bowl.
  4. Add grilled chicken slices to the salad.
  5. Drizzle olive oil, season with salt and pepper, and toss well.

Notes

A refreshing and light meal perfect for lunch.

Dietary Tags

Recipe By:

Chef AI

Grilled Chicken and Napa Cabbage Salad

Ingredients

  • 4 chicken breasts
  • 4 cups napa cabbage, shredded
  • 1 cup sweet peppers, sliced
  • 1/2 cup grape tomatoes, halved
  • 1/4 cup gluten-free soy sauce
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Directions

  1. Marinate chicken in soy sauce for 10 minutes.
  2. Grill chicken until fully cooked, then slice.
  3. Combine napa cabbage, sweet peppers, and grape tomatoes in a bowl.
  4. Add grilled chicken slices to the salad.
  5. Drizzle olive oil, season with salt and pepper, and toss well.