Grilled Chicken Salad with Avocado and Tomato

Units:
Servings: Prep Time: 15 Cook Time: 10

Ingredients

Directions

  1. Preheat grill to medium-high heat.
  2. Rub chicken breasts with olive oil, salt, and pepper.
  3. Grill chicken for 5 minutes on each side or until cooked through.
  4. Let chicken rest for 5 minutes, then slice.
  5. In a large bowl, combine mixed greens, avocado, and tomatoes.
  6. Top salad with grilled chicken slices.
  7. Drizzle with lemon juice before serving.

Notes

Ensure chicken is fully cooked to an internal temperature of 165°F.

Dietary Tags

Recipe By:

Chef AI

Grilled Chicken Salad with Avocado and Tomato

Ingredients

  • 2 chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 avocados, sliced
  • 2 tomatoes, diced
  • 4 cups mixed greens
  • 1 lemon, juiced

Directions

  1. Preheat grill to medium-high heat.
  2. Rub chicken breasts with olive oil, salt, and pepper.
  3. Grill chicken for 5 minutes on each side or until cooked through.
  4. Let chicken rest for 5 minutes, then slice.
  5. In a large bowl, combine mixed greens, avocado, and tomatoes.
  6. Top salad with grilled chicken slices.
  7. Drizzle with lemon juice before serving.