Avocado and Egg Breakfast Bowl

Units:
Servings: Prep Time: 5 Cook Time: 10

Ingredients

Directions

  1. Poach or fry eggs to your liking.
  2. In a bowl, arrange avocado slices and cherry tomatoes.
  3. Top with eggs and drizzle with lime juice.
  4. Season with salt and pepper.

Notes

Add a sprinkle of chili flakes for a spicy kick.

Dietary Tags

Recipe By:

Chef AI

Avocado and Egg Breakfast Bowl

Ingredients

  • 4 eggs
  • 2 avocados, sliced
  • 1 cup cherry tomatoes, halved
  • 1 lime, juiced
  • Salt and pepper to taste

Directions

  1. Poach or fry eggs to your liking.
  2. In a bowl, arrange avocado slices and cherry tomatoes.
  3. Top with eggs and drizzle with lime juice.
  4. Season with salt and pepper.