Grilled Chicken and Quinoa Salad
Units:
Ingredients
Directions
- In a large bowl, combine quinoa, cherry tomatoes, red onion, and feta cheese.
- Add grilled chicken slices.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour dressing over salad and toss to combine.
Notes
Serve chilled or at room temperature.
