Red Beet and Quinoa Salad

Units:
Servings: Prep Time: 15 Cook Time: 25

Ingredients

Directions

  1. In a large bowl, combine quinoa, beets, spinach, and onion.
  2. Add feta and walnuts.
  3. Drizzle with olive oil and lemon juice, season with salt and pepper.
  4. Toss gently to combine.

Dietary Tags

Recipe By:

Chef AI

Red Beet and Quinoa Salad

Ingredients

  • 2 cups cooked quinoa
  • 2 medium red beets, roasted and diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup walnuts, chopped
  • 1/4 cup red onion, thinly sliced
  • 2 cups spinach, chopped
  • 2 tbsp olive oil
  • 1 lemon, juiced
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine quinoa, beets, spinach, and onion.
  2. Add feta and walnuts.
  3. Drizzle with olive oil and lemon juice, season with salt and pepper.
  4. Toss gently to combine.