Baked Salmon with Asparagus

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. Preheat oven to 400°F (200°C).
  2. Place salmon and asparagus on a baking sheet.
  3. Drizzle with olive oil, salt, pepper, and dill.
  4. Slice lemon and place on top of salmon.
  5. Bake for 20 minutes until salmon is cooked through.

Notes

Serve with a side of brown rice for added carbohydrates.

Dietary Tags

Recipe By:

Chef AI

Baked Salmon with Asparagus

Ingredients

  • 4 salmon fillets
  • 1 bunch asparagus
  • 2 tablespoons olive oil
  • 1 lemon
  • Salt
  • Pepper
  • Dill

Directions

  1. Preheat oven to 400°F (200°C).
  2. Place salmon and asparagus on a baking sheet.
  3. Drizzle with olive oil, salt, pepper, and dill.
  4. Slice lemon and place on top of salmon.
  5. Bake for 20 minutes until salmon is cooked through.