Herb-Crusted Salmon with Pea Shoots

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Preheat oven to 400°F.
  2. Brush salmon with olive oil, season with salt and pepper.
  3. Mix breadcrumbs and dill, press onto salmon.
  4. Bake for 12-15 minutes until salmon is cooked.
  5. Serve with fresh pea shoots.

Notes

Add a squeeze of lemon for extra flavor.

Dietary Tags

Recipe By:

Chef AI

Herb-Crusted Salmon with Pea Shoots

Ingredients

  • 4 salmon fillets
  • 2 tbsp olive oil
  • 1 cup breadcrumbs
  • 1 tbsp fresh dill, chopped
  • 2 cups pea shoots
  • Salt and pepper to taste

Directions

  1. Preheat oven to 400°F.
  2. Brush salmon with olive oil, season with salt and pepper.
  3. Mix breadcrumbs and dill, press onto salmon.
  4. Bake for 12-15 minutes until salmon is cooked.
  5. Serve with fresh pea shoots.