Pea Shoot and Shrimp Stir-Fry

Units:
Servings: Prep Time: 10 Cook Time: 10

Ingredients

Directions

  1. Heat sesame oil in a pan over medium heat.
  2. Add garlic and ginger, sauté for 1 minute.
  3. Add shrimp and cook until pink.
  4. Add pea shoots and soy sauce, stir-fry for 2 minutes.

Notes

Serve with brown rice.

Dietary Tags

Recipe By:

Chef AI

Pea Shoot and Shrimp Stir-Fry

Ingredients

  • 75g pea shoots
  • 300g shrimp, peeled and deveined
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced

Directions

  1. Heat sesame oil in a pan over medium heat.
  2. Add garlic and ginger, sauté for 1 minute.
  3. Add shrimp and cook until pink.
  4. Add pea shoots and soy sauce, stir-fry for 2 minutes.