Quinoa and Collard Green Salad

Units:
Servings: Prep Time: 15 Cook Time: 20

Ingredients

Directions

  1. Cook quinoa according to package instructions.
  2. Blanch collard greens in boiling water, then drain.
  3. Combine quinoa, greens, tomatoes, and feta in a bowl.
  4. Whisk olive oil, lemon juice, salt, and pepper.
  5. Pour dressing over salad and toss to combine.

Notes

Add grilled chicken for extra protein.

Recipe By:

Chef AI

Quinoa and Collard Green Salad

Ingredients

  • 1 cup quinoa
  • 1 bunch collard greens, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 lemon, juiced
  • Salt and pepper to taste

Directions

  1. Cook quinoa according to package instructions.
  2. Blanch collard greens in boiling water, then drain.
  3. Combine quinoa, greens, tomatoes, and feta in a bowl.
  4. Whisk olive oil, lemon juice, salt, and pepper.
  5. Pour dressing over salad and toss to combine.