Grilled Chicken Bok Choy Salad

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Season chicken with salt and pepper.
  2. Grill chicken over medium heat for 7 minutes each side.
  3. Slice chicken and set aside.
  4. In a bowl, combine bok choy, tomatoes, and cucumber.
  5. Whisk olive oil and vinegar, pour over salad.
  6. Top salad with sliced chicken and serve.

Notes

Add nuts for extra crunch.

Dietary Tags

Recipe By:

Chef AI

Grilled Chicken Bok Choy Salad

Ingredients

  • 2 chicken breasts
  • 4 cups bok choy, chopped
  • 1 cup cherry tomatoes, halved
  • 1/2 cup cucumber, sliced
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Directions

  1. Season chicken with salt and pepper.
  2. Grill chicken over medium heat for 7 minutes each side.
  3. Slice chicken and set aside.
  4. In a bowl, combine bok choy, tomatoes, and cucumber.
  5. Whisk olive oil and vinegar, pour over salad.
  6. Top salad with sliced chicken and serve.