Turnip Chips

Units:
Servings: Prep Time: 5 Cook Time: 15

Ingredients

Directions

  1. Preheat oven to 200°C (400°F).
  2. Toss turnip slices with olive oil, salt, and pepper.
  3. Arrange on a baking sheet and bake for 15 minutes until crispy.

Notes

Serve with a dip of choice.

Dietary Tags

Recipe By:

Chef AI

Turnip Chips

Ingredients

  • 2 Japanese turnips, thinly sliced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Directions

  1. Preheat oven to 200°C (400°F).
  2. Toss turnip slices with olive oil, salt, and pepper.
  3. Arrange on a baking sheet and bake for 15 minutes until crispy.