Cucumber and Chickpea Salad

Units:
Servings: Prep Time: 15

Ingredients

Directions

  1. In a large bowl, combine cucumbers, chickpeas, bell pepper, and red onion.
  2. Drizzle with lemon juice and olive oil.
  3. Season with salt and pepper, toss to combine.

Notes

Serve chilled for a refreshing lunch.

Dietary Tags

Recipe By:

Chef AI

Cucumber and Chickpea Salad

Ingredients

  • 2 medium cucumbers, diced
  • 1 can chickpeas, drained and rinsed
  • 1 red bell pepper, diced
  • 1/4 cup red onion, finely chopped
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine cucumbers, chickpeas, bell pepper, and red onion.
  2. Drizzle with lemon juice and olive oil.
  3. Season with salt and pepper, toss to combine.