Quinoa Stuffed Bell Peppers

Units:
Servings: Prep Time: 15 Cook Time: 30

Ingredients

Directions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix quinoa, black beans, corn, tomatoes, and cumin.
  3. Stuff pepper halves with quinoa mixture.
  4. Place stuffed peppers on a baking sheet and bake for 30 minutes.
  5. Season with salt and pepper before serving.

Notes

Garnish with fresh parsley if desired.

Dietary Tags

Recipe By:

Chef AI

Quinoa Stuffed Bell Peppers

Ingredients

  • 2 large sweet peppers, halved and seeded
  • 1 cup cooked quinoa
  • 1/2 cup black beans, drained and rinsed
  • 1/2 cup corn kernels
  • 1/4 cup diced tomatoes
  • 1 tsp cumin
  • Salt and pepper to taste

Directions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix quinoa, black beans, corn, tomatoes, and cumin.
  3. Stuff pepper halves with quinoa mixture.
  4. Place stuffed peppers on a baking sheet and bake for 30 minutes.
  5. Season with salt and pepper before serving.