Stuffed Cabbage Rolls with Turkey

Units:
Servings: Prep Time: 20 Cook Time: 40

Ingredients

Directions

  1. Boil cabbage leaves until soft.
  2. Mix turkey, rice, onion, salt, and pepper.
  3. Place mixture in cabbage leaves, roll up.
  4. Place rolls in a baking dish, cover with tomato sauce.
  5. Bake at 350°F for 40 minutes.

Notes

Serve with a side of steamed vegetables for a complete meal.

Dietary Tags

Recipe By:

Chef AI

Stuffed Cabbage Rolls with Turkey

Ingredients

  • 1 head cabbage
  • 1 lb ground turkey
  • 1 cup cooked rice
  • 1 onion, chopped
  • 1 can tomato sauce
  • 1 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. Boil cabbage leaves until soft.
  2. Mix turkey, rice, onion, salt, and pepper.
  3. Place mixture in cabbage leaves, roll up.
  4. Place rolls in a baking dish, cover with tomato sauce.
  5. Bake at 350°F for 40 minutes.