Gourmet Green Tomato Jam with Spices

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. In a medium saucepan over medium-high heat, combine the green tomatoes and sugar.
  2. Bring the mixture to a gentle boil, stirring frequently to dissolve the sugar.
  3. Reduce heat to medium and add the lemon juice, cinnamon, ginger, cloves, salt, and apple cider vinegar.
  4. Continue to cook, stirring often, until the mixture thickens to a jam-like consistency, approximately 15 minutes.
  5. Remove from heat and let cool slightly before transferring to a jar or container. Refrigerate.
  6. Allow to cool completely before serving.

Recipe By:

Chef AI

Gourmet Green Tomato Jam with Spices

Ingredients

  • 3 cups finely chopped green tomatoes
  • 1 cup white sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1 tablespoon apple cider vinegar

Directions

  1. In a medium saucepan over medium-high heat, combine the green tomatoes and sugar.
  2. Bring the mixture to a gentle boil, stirring frequently to dissolve the sugar.
  3. Reduce heat to medium and add the lemon juice, cinnamon, ginger, cloves, salt, and apple cider vinegar.
  4. Continue to cook, stirring often, until the mixture thickens to a jam-like consistency, approximately 15 minutes.
  5. Remove from heat and let cool slightly before transferring to a jar or container. Refrigerate.
  6. Allow to cool completely before serving.