Mediterranean Bean Salad

Units:
Servings: Prep Time: 15

Ingredients

Directions

  1. In a large bowl, combine beans, cucumber, and pepper.
  2. In a small bowl, whisk olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss gently.
  4. Top with crumbled feta cheese before serving.

Notes

Serve chilled or at room temperature.

Recipe By:

Chef AI

Mediterranean Bean Salad

Ingredients

  • 350g mixed beans (purple, yellow, green), cooked
  • 1 large cucumber, diced
  • 1 Italian frying pepper, diced
  • 1/4 cup feta cheese, crumbled
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • Salt to taste
  • Black pepper to taste

Directions

  1. In a large bowl, combine beans, cucumber, and pepper.
  2. In a small bowl, whisk olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss gently.
  4. Top with crumbled feta cheese before serving.