Sweet Pepper and Chicken Stir-Fry
Units:
Ingredients
Directions
- Heat olive oil in a pan over medium heat.
- Add garlic and onions, sauté until soft.
- Add chicken, cook until browned.
- Stir in sweet peppers, cook until tender.
- Add soy sauce, salt, and pepper, stir well.
- Serve over cooked rice.
Notes
Use tamari for gluten-free option.
