Roasted New Potatoes and Salmon

Units:
Servings: Prep Time: 10 Cook Time: 30

Ingredients

Directions

  1. Preheat oven to 400°F (200°C).
  2. Toss potatoes with olive oil, garlic, salt, and pepper.
  3. Spread potatoes on a baking sheet, roast for 20 minutes.
  4. Add salmon fillets to the sheet, season with salt and pepper.
  5. Roast for an additional 10 minutes until salmon is cooked through.
  6. Garnish with fresh onions and lemon wedges.

Notes

Serve with a side salad for added vegetables.

Dietary Tags

Recipe By:

Chef AI

Roasted New Potatoes and Salmon

Ingredients

  • 3 medium new potatoes, quartered
  • 4 salmon fillets
  • 1/2 pint garlic, minced
  • 1 bunch fresh onions, chopped
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste
  • Lemon wedges

Directions

  1. Preheat oven to 400°F (200°C).
  2. Toss potatoes with olive oil, garlic, salt, and pepper.
  3. Spread potatoes on a baking sheet, roast for 20 minutes.
  4. Add salmon fillets to the sheet, season with salt and pepper.
  5. Roast for an additional 10 minutes until salmon is cooked through.
  6. Garnish with fresh onions and lemon wedges.