Tomatillo and Beef Stir-Fry

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Heat olive oil in a wok over high heat.
  2. Add beef strips and stir-fry until browned, about 5 minutes.
  3. Add tomatillos and sweet pepper, stir-fry for another 5 minutes.
  4. Add soy sauce, salt, and pepper.
  5. Stir-fry for another 3 minutes until vegetables are tender.
  6. Serve hot.

Notes

Serve over rice for a complete meal.

Dietary Tags

Recipe By:

Chef AI

Tomatillo and Beef Stir-Fry

Ingredients

  • 500g beef strips
  • 1 quart tomatillos, husked and quartered
  • 1 green sweet pepper, sliced
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Directions

  1. Heat olive oil in a wok over high heat.
  2. Add beef strips and stir-fry until browned, about 5 minutes.
  3. Add tomatillos and sweet pepper, stir-fry for another 5 minutes.
  4. Add soy sauce, salt, and pepper.
  5. Stir-fry for another 3 minutes until vegetables are tender.
  6. Serve hot.