Stuffed Bell Peppers with Ground Turkey

Units:
Servings: Prep Time: 15 Cook Time: 30

Ingredients

Directions

  1. Preheat oven to 375°F (190°C).
  2. Cut tops off peppers, remove seeds.
  3. In a pan, heat olive oil, cook onion until soft.
  4. Add ground turkey, cook until browned.
  5. Stir in rice, tomato sauce, oregano, salt, and pepper.
  6. Stuff peppers with turkey mixture, place in a baking dish.
  7. Bake for 30 minutes or until peppers are tender.

Notes

Top with grated cheese if desired.

Dietary Tags

Recipe By:

Chef AI

Stuffed Bell Peppers with Ground Turkey

Ingredients

  • 4 large bell peppers
  • 1 lb ground turkey
  • 1 sweet onion, diced
  • 1 cup cooked rice
  • 1 cup tomato sauce
  • 1 tsp oregano
  • Salt and pepper to taste
  • 1 tbsp olive oil

Directions

  1. Preheat oven to 375°F (190°C).
  2. Cut tops off peppers, remove seeds.
  3. In a pan, heat olive oil, cook onion until soft.
  4. Add ground turkey, cook until browned.
  5. Stir in rice, tomato sauce, oregano, salt, and pepper.
  6. Stuff peppers with turkey mixture, place in a baking dish.
  7. Bake for 30 minutes or until peppers are tender.