Mediterranean Chickpea Salad

Units:
Servings: Prep Time: 15

Ingredients

Directions

  1. In a large bowl, combine chickpeas, tomatoes, cucumber, feta, and dill.
  2. Whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss to combine.
  4. Serve chilled or at room temperature.

Recipe By:

Chef AI

Mediterranean Chickpea Salad

Ingredients

  • 2 cups chickpeas, cooked
  • 1 pint grape tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup feta cheese, crumbled
  • 1 bunch dill, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine chickpeas, tomatoes, cucumber, feta, and dill.
  2. Whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss to combine.
  4. Serve chilled or at room temperature.