Herbed Scrambled Eggs

Units:
Servings: Prep Time: 5 Cook Time: 5

Ingredients

Directions

  1. Whisk eggs and milk in a bowl. Add dill, salt, and pepper.
  2. Melt butter in a skillet over medium heat.
  3. Pour in egg mixture and stir gently until cooked to desired consistency.
  4. Serve hot.

Dietary Tags

Recipe By:

Chef AI

Herbed Scrambled Eggs

Ingredients

  • 8 eggs
  • 1/4 cup milk
  • 1 bunch dill, chopped
  • Salt and pepper to taste
  • 1 tablespoon butter

Directions

  1. Whisk eggs and milk in a bowl. Add dill, salt, and pepper.
  2. Melt butter in a skillet over medium heat.
  3. Pour in egg mixture and stir gently until cooked to desired consistency.
  4. Serve hot.