Tomato Basil Frittata

Units:
Servings: Prep Time: 10 Cook Time: 20

Ingredients

Directions

  1. Preheat oven to 350°F (175°C).
  2. Whisk eggs and milk in a bowl. Add tomatoes, basil, salt, and pepper.
  3. Heat olive oil in an ovenproof skillet over medium heat.
  4. Pour egg mixture into the skillet and cook until edges start to set.
  5. Transfer skillet to the oven and bake for 10 minutes until set.
  6. Serve warm.

Recipe By:

Chef AI

Tomato Basil Frittata

Ingredients

  • 8 eggs
  • 1/2 cup milk
  • 1 pint grape tomatoes, halved
  • 1 bunch basil, chopped
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Directions

  1. Preheat oven to 350°F (175°C).
  2. Whisk eggs and milk in a bowl. Add tomatoes, basil, salt, and pepper.
  3. Heat olive oil in an ovenproof skillet over medium heat.
  4. Pour egg mixture into the skillet and cook until edges start to set.
  5. Transfer skillet to the oven and bake for 10 minutes until set.
  6. Serve warm.