Apple & Onion Pork Chops

Units:
Servings: Prep Time: 10 Cook Time: 25

Ingredients

Directions

  1. Season pork chops with salt and pepper.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Sear pork chops until browned, about 3 minutes per side.
  4. Remove pork chops, add apples and onions to the skillet.
  5. Cook until softened, about 5 minutes.
  6. Return pork chops to skillet, add chicken broth.
  7. Cover and simmer until pork is cooked through, about 15 minutes.
  8. Serve pork chops topped with apple and onion mixture.

Notes

A savory and sweet dish perfect for a cozy dinner.

Dietary Tags

Recipe By:

Chef AI

Apple & Onion Pork Chops

Ingredients

  • 4 pork chops
  • 2 apples from Elmira, sliced
  • 1 red onion, sliced
  • 1 tablespoon olive oil
  • 1 cup chicken broth
  • Salt and pepper to taste

Directions

  1. Season pork chops with salt and pepper.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Sear pork chops until browned, about 3 minutes per side.
  4. Remove pork chops, add apples and onions to the skillet.
  5. Cook until softened, about 5 minutes.
  6. Return pork chops to skillet, add chicken broth.
  7. Cover and simmer until pork is cooked through, about 15 minutes.
  8. Serve pork chops topped with apple and onion mixture.