Thai-Inspired Acorn Squash Curry

Units:
Servings: Prep Time: 15 Cook Time: 30

Ingredients

Directions

  1. In a pot, combine coconut milk and curry paste, bring to a simmer.
  2. Add acorn squash, sweet peppers, and jalapenos; cook for 20 minutes.
  3. Stir in fish sauce and serve over jasmine rice.

Notes

A creamy and aromatic curry.

Recipe By:

Chef AI

Thai-Inspired Acorn Squash Curry

Ingredients

  • 1 medium acorn squash, peeled and cubed
  • 1 cup coconut milk
  • 1/2 cup sliced sweet peppers
  • 1/4 cup sliced jalapeno peppers
  • 1 tbsp red curry paste
  • 1 tbsp fish sauce
  • 1 cup cooked jasmine rice

Directions

  1. In a pot, combine coconut milk and curry paste, bring to a simmer.
  2. Add acorn squash, sweet peppers, and jalapenos; cook for 20 minutes.
  3. Stir in fish sauce and serve over jasmine rice.