Arugula and Apple Breakfast Salad

Units:
Servings: Prep Time: 10

Ingredients

Directions

  1. In a large bowl, combine arugula, apples, walnuts, and feta.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Drizzle dressing over salad and toss gently to combine.
  4. Serve immediately.

Notes

This refreshing salad is a great way to start the day with a mix of greens, fruit, and protein.

Dietary Tags

Recipe By:

Chef AI

Arugula and Apple Breakfast Salad

Ingredients

  • 2 cups arugula, washed
  • 2 apples, thinly sliced
  • 1/2 cup walnuts, toasted
  • 1/4 cup feta cheese, crumbled
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine arugula, apples, walnuts, and feta.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Drizzle dressing over salad and toss gently to combine.
  4. Serve immediately.