Avocado Toast with Scrambled Tofu

Units:
Servings: Prep Time: 10 Cook Time: 10

Ingredients

Directions

  1. Toast the bread slices until golden brown.
  2. Mash avocados with lemon juice, salt, and pepper.
  3. Heat olive oil in a pan, crumble tofu, add soy sauce and turmeric, and cook for 5 minutes.
  4. Spread avocado on toast, top with scrambled tofu, and garnish with parsley.

Notes

For extra flavor, add a sprinkle of chili flakes.

Dietary Tags

Recipe By:

Chef AI

Avocado Toast with Scrambled Tofu

Ingredients

  • 4 slices whole-grain bread
  • 2 ripe avocados
  • 200g firm tofu
  • 1 tbsp olive oil
  • 1 tbsp soy sauce
  • 1/2 tsp turmeric
  • Salt and pepper to taste
  • 1 lemon, juiced
  • Chopped parsley for garnish

Directions

  1. Toast the bread slices until golden brown.
  2. Mash avocados with lemon juice, salt, and pepper.
  3. Heat olive oil in a pan, crumble tofu, add soy sauce and turmeric, and cook for 5 minutes.
  4. Spread avocado on toast, top with scrambled tofu, and garnish with parsley.