Beet and Goat Cheese Salad

Units:

Servings: Prep Time: 10 Cook Time: 10

Ingredients

2 beets, cooked and sliced 2 beets, cooked and sliced
1/4 cup goat cheese, crumbled 1/4 cup (1000ml) goat cheese, crumbled
4 cups mixed greens 4 cup (1000ml) mixed greens
1/4 cup walnuts 1/4 cup (1000ml) walnuts
2 tablespoons balsamic vinaigrette

Directions

Arrange greens on plates.
Top with beets, goat cheese, and walnuts. Drizzle with vinaigrette.

Notes

Use pre-cooked beets to save time.

Dietary Tags

Recipe By:

Chef AI