Chicken Alfredo with Zoodles

Units:
Servings: Prep Time: 15 Cook Time: 20

Ingredients

Directions

  1. Melt butter in a skillet over medium heat.
  2. Cook chicken until golden and cooked through.
  3. Add cream and Parmesan, stirring until cheese melts.
  4. Toss in zoodles and cook until tender.
  5. Season with salt and pepper before serving.

Notes

Garnish with parsley for color.

Recipe By:

Chef AI

Chicken Alfredo with Zoodles

Ingredients

  • 2 chicken breasts, sliced
  • 4 zucchinis, spiralized
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese, grated
  • 2 tablespoons butter
  • Salt and pepper to taste

Directions

  1. Melt butter in a skillet over medium heat.
  2. Cook chicken until golden and cooked through.
  3. Add cream and Parmesan, stirring until cheese melts.
  4. Toss in zoodles and cook until tender.
  5. Season with salt and pepper before serving.