Chickpea Salad with Grape Tomatoes

Units:
Servings: Prep Time: 15

Ingredients

Directions

  1. In a large bowl, combine halved tomatoes, chickpeas, cucumber, and red onion.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss to combine.
  4. Serve immediately or chill for 30 minutes for flavors to meld.

Notes

For added texture, consider adding some chopped nuts.

Dietary Tags

Recipe By:

Chef AI

Chickpea Salad with Grape Tomatoes

Ingredients

  • 1 pint mixed grape tomatoes, halved
  • 1 can chickpeas, drained and rinsed
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Directions

  1. In a large bowl, combine halved tomatoes, chickpeas, cucumber, and red onion.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour dressing over salad and toss to combine.
  4. Serve immediately or chill for 30 minutes for flavors to meld.