Garlic and Herb Scrambled Eggs

Units:
Servings: Prep Time: 5 Cook Time: 10

Ingredients

Directions

  1. In a bowl, whisk eggs, milk, salt, and pepper.
  2. Melt butter in a skillet over medium heat.
  3. Add garlic and onions, sauté until fragrant.
  4. Pour in egg mixture, stirring continuously until cooked through.

Notes

Serve with whole grain toast for added carbs.

Dietary Tags

Recipe By:

Chef AI

Garlic and Herb Scrambled Eggs

Ingredients

  • 6 eggs
  • 1/2 pint garlic, minced
  • 1 bunch fresh onions, chopped
  • 1/4 cup milk
  • 2 tablespoons butter
  • Salt to taste
  • Pepper to taste

Directions

  1. In a bowl, whisk eggs, milk, salt, and pepper.
  2. Melt butter in a skillet over medium heat.
  3. Add garlic and onions, sauté until fragrant.
  4. Pour in egg mixture, stirring continuously until cooked through.