Gourmet Butter Lettuce Salad with Lemon Herb Vinaigrette

Units:
Servings: Prep Time: 20

Ingredients

Directions

  1. In a small bowl, whisk together olive oil, lemon juice, white balsamic vinegar, honey, minced garlic, salt, and pepper to make the vinaigrette.
  2. In a large salad bowl, combine the butter lettuce, avocado, cherry tomatoes, sunflower seeds, basil, and parsley.
  3. Drizzle the lemon herb vinaigrette over the salad.
  4. Toss gently to combine all ingredients and coat evenly with the dressing.
  5. Serve immediately.

Dietary Tags

Recipe By:

Chef AI

Gourmet Butter Lettuce Salad with Lemon Herb Vinaigrette

Ingredients

  • 2 heads butter lettuce, washed and torn into bite-sized pieces
  • 1 avocado, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup toasted sunflower seeds
  • 1/4 cup fresh basil leaves, thinly sliced
  • 1/4 cup fresh parsley leaves, chopped
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon white balsamic vinegar
  • 1 teaspoon honey
  • 1 clove garlic, minced
  • Salt, to taste
  • Freshly ground black pepper, to taste

Directions

  1. In a small bowl, whisk together olive oil, lemon juice, white balsamic vinegar, honey, minced garlic, salt, and pepper to make the vinaigrette.
  2. In a large salad bowl, combine the butter lettuce, avocado, cherry tomatoes, sunflower seeds, basil, and parsley.
  3. Drizzle the lemon herb vinaigrette over the salad.
  4. Toss gently to combine all ingredients and coat evenly with the dressing.
  5. Serve immediately.