Gourmet Dill & Garlic Scape Dressing
Units:
Ingredients
Directions
- In a medium-sized bowl, combine Greek yogurt, chopped dill, and minced garlic scapes.
- Add lemon juice, Dijon mustard, and olive oil to the yogurt mixture.
- Season with salt, black pepper, and honey, adjusting to your taste preference.
- Whisk all ingredients together until smooth and well-blended.
- Transfer to a serving dish or storage container. Adjust seasoning if necessary.
- Refrigerate for at least 10 minutes to allow the flavors to meld.
- Serve as a dressing for salads or a dip alongside fresh vegetables.
