Grilled Chicken with Spinach and Peppers
Units:
Ingredients
Directions
- Preheat grill to medium-high heat.
- Rub chicken with olive oil, garlic powder, salt, and pepper.
- Grill chicken for 6-7 minutes on each side until cooked through.
- In a pan, sauté spinach and sweet pepper in olive oil until wilted.
- Serve chicken with sautéed vegetables and lemon slices.
Notes
Pair with quinoa or brown rice for additional carbohydrates.
