Lemon Herb Grilled Fish with Tatsoi

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Preheat grill to medium-high heat.
  2. Brush fish with olive oil, sprinkle with salt, pepper, and cilantro.
  3. Grill fish for 4-5 minutes per side until cooked through.
  4. Sauté tatsoi in a pan with olive oil until wilted.
  5. Serve fish with lemon slices and sautéed tatsoi.

Notes

Pair with couscous for a complete meal.

Dietary Tags

Recipe By:

Chef AI

Lemon Herb Grilled Fish with Tatsoi

Ingredients

  • 4 fish fillets
  • 1 bunch tatsoi
  • 1 lemon, sliced
  • 2 tablespoons olive oil
  • 2 tablespoons chopped cilantro
  • Salt and pepper to taste

Directions

  1. Preheat grill to medium-high heat.
  2. Brush fish with olive oil, sprinkle with salt, pepper, and cilantro.
  3. Grill fish for 4-5 minutes per side until cooked through.
  4. Sauté tatsoi in a pan with olive oil until wilted.
  5. Serve fish with lemon slices and sautéed tatsoi.