Mediterranean Cucumber Quinoa Salad

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Rinse quinoa and cook in 2 cups of water until fluffy, about 15 minutes.
  2. In a bowl, combine cooked quinoa, cucumbers, tomatoes, feta, and olives.
  3. Drizzle with olive oil, lemon juice, and oregano. Toss to combine.

Notes

A refreshing and nutritious salad.

Recipe By:

Chef AI

Mediterranean Cucumber Quinoa Salad

Ingredients

  • 1 cup quinoa
  • 2 cups water
  • 2 medium cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup black olives, sliced
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp dried oregano

Directions

  1. Rinse quinoa and cook in 2 cups of water until fluffy, about 15 minutes.
  2. In a bowl, combine cooked quinoa, cucumbers, tomatoes, feta, and olives.
  3. Drizzle with olive oil, lemon juice, and oregano. Toss to combine.