Mediterranean Quinoa Bowl

Units:
Servings: Prep Time: 10 Cook Time: 15

Ingredients

Directions

  1. Cook quinoa according to package instructions and let cool.
  2. In a large bowl, combine quinoa, tomatoes, cucumber, and chickpeas.
  3. In a small bowl, whisk together lemon juice, olive oil, salt, and pepper.
  4. Pour dressing over quinoa mixture and toss to combine.

Notes

Add some chopped parsley for additional flavor.

Dietary Tags

Recipe By:

Chef AI

Mediterranean Quinoa Bowl

Ingredients

  • 1 cup quinoa
  • 1 pint mixed grape tomatoes, halved
  • 1 cucumber, diced
  • 1 can chickpeas, drained and rinsed
  • 1/4 cup lemon juice
  • 2 tbsp olive oil
  • Salt and pepper to taste

Directions

  1. Cook quinoa according to package instructions and let cool.
  2. In a large bowl, combine quinoa, tomatoes, cucumber, and chickpeas.
  3. In a small bowl, whisk together lemon juice, olive oil, salt, and pepper.
  4. Pour dressing over quinoa mixture and toss to combine.