Pickle and Cheese Omelette

Units:
Servings: Prep Time: 10 Cook Time: 10

Ingredients

Directions

  1. In a bowl, whisk the eggs and season with salt and pepper
  2. Pour the eggs into a hot skillet and add pickles and cheese on one side
  3. Fold the omelette in half and cook until cheese is melted

Notes

Feel free to add other veggies of your choice

Dietary Tags

Recipe By:

Chef AI

Pickle and Cheese Omelette

Ingredients

  • 6 eggs
  • 1/2 cup pickles
  • 1 cup shredded cheddar cheese
  • salt and pepper to taste

Directions

  1. In a bowl, whisk the eggs and season with salt and pepper
  2. Pour the eggs into a hot skillet and add pickles and cheese on one side
  3. Fold the omelette in half and cook until cheese is melted