Pickle and Pretzel Bites

Units:
Servings: Prep Time: 10 Cook Time: 10

Ingredients

Directions

  1. Cut biscuit dough into small pieces and wrap around pickles
  2. Place on a baking sheet and brush with butter and garlic powder
  3. Bake until golden brown

Notes

Serve with mustard or cheese sauce for dipping

Dietary Tags

Recipe By:

Chef AI

Pickle and Pretzel Bites

Ingredients

  • 1 cup pickles
  • 1 can refrigerated biscuit dough
  • 1/4 cup melted butter
  • 1 tbsp garlic powder

Directions

  1. Cut biscuit dough into small pieces and wrap around pickles
  2. Place on a baking sheet and brush with butter and garlic powder
  3. Bake until golden brown